Vegan brownies by crowded_kitchen ❤Are you able to guess the key ingredient in these vegan brownies? If you happen to guessed beets, you’re proper! Beet pulp provides moisture and pure sweetness (with out an excessive amount of earthy taste) to those wealthy, fudgy brownies. They’re topped with naturally coloured frosting made with beet juice and topped with mini chocolate chips. And it tastes nice too!! Try the weblog for full recipe!!
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