Snídaňové recepty

Salát z jahod, kapusty a řepy s nefritovou perličkovou rýží od základu olivového…

Strawberry, kale and beet greens salad with jade pearl rice by leeksnbeets ❤A base of olive oil massaged kale and beet greens topped with jade pearl rice, blanched asparagus, shelled edamame, steamed crinkle-cut beets, pumpkin seeds, sliced strawberries, recent basil, recent mint and recent dill.
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For the jade pearl rice 👉🏻 An important step to cooking jade pearl rice is NOT to rinse beforehand, in any other case it loses shade and texture. Merely mix 1 cup jade pearl rice with 1⅓ cup water and ½ tsp sea salt in a pot. Convey to a boil then decrease to a really mild simmer and cook dinner lined till all of the water is absorbed, ~15 minutes. Let sit lined 5-10 minutes then fluff with fork and revel in!

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