Snídaňové recepty

6 středních brambor, oloupaných Olej, sůl a pepř na opékání 1 lžíce oleje 1/Čtyři šálky …

👉6 medium potatoes, peeled
Oil, salt and pepper for roasting

1 lžíce oleje
1/Four cup onion (very finely chopped)
3/Four cup white wine (or broth)
1/2 tsp dried tarragon
1 lžička sušené petrželky
1/Four to 1/2 tsp kosher salt (begin with 1/4)
1/Čtyři lžičky pepře
1/Four tsp garlic powder
1 to 2 tbsp vegan butter
Šťáva z 1 citronu
Three tbsp contemporary parsley finely chopped

Preheat oven to 375 levels F (on convect/fan setting). Reduce potatoes into 3-Four chunks relying on dimension. Attempt to have the chunks comparatively comparable sizes. Place potatoes into giant microwave protected bowl, fill with water, principally overlaying potatoes. Microwave 10 min, fastidiously (or skip microwave & boil potato chunks for six min, they are going to nonetheless be fairly laborious). You might must do two batches relying how giant your bowl is. Take away potatoes from water fastidiously, place into giant baking pan. Drizzle liberally with oil (used round 1/Four cup oil) coating all surfaces of potatoes. Sprinkle very generously with salt, pepper to style. Bake for 25 min, toss fastidiously, bake one other 25 min, toss, verify for doneness. You might must bake one other 10-2 min. As soon as cooked, switch potatoes to serving bowl. Add wine to baking dish and stir round to gather some potato taste, then pour right into a saucepan. Add onions, spices and oil. Simmer gently till wine reduces by 2/3. Stir in lemon juice, butter, prepare dinner one other 2 min. Spoon over roasted potatoes. Prime with contemporary parsley. 🌿🍃🌿🍃
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